17-03-2014, 04:12
Today's Dietitian - March 2014
PDF | 68 pages | English | 20.84 MB
PDF | 68 pages | English | 20.84 MB
Today's Dietitian features timely articles on a wide range of nutrition topics - including culinary trends, long-term care issues, new products and technologies, clinical concerns, career strategies, and research updates. This makes the magazine an essential career development resource for nutrition professionals.
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